From the broadcast script.
COLD OPEN
They call me Deep Dish. Like the whistleblower who brought down a presidency. But this isn't about politics. This is about your food. And the cover-up is bigger than Watergate ever was.
ACT ONE
I was a food scientist inside the F.I.B. The Food Industry Business. I saw what they put in your dishwasher detergent. What they spray on your vegetables. What they hide in your olive oil. I tried to report it. They buried it. So I went rogue.
ACT TWO
Every week, I leak what I find through The Wire. Short briefings. The alert. The intel. The counter. What you can actually do about it. Because the food industry doesn't want you to know what you're eating. But I do.
ACT THREE
If you want to stop eating blind, FusiFoods dot com can generate recipes from ingredients you trust. And if you want to learn to cook like someone who doesn't need the industrial food system at all, Eduble Chefs is building that. I will leave the links. You decide.
DISCLAIMER
This is not medical advice. Consult your healthcare provider for guidance specific to your situation.
CLOSING — OUTRO
This is Deep Dish, reporting from inside the F.I.B. The Wire is live. And it's not going dark. Visit us online, join our community, links in the description, and thank you for tuning in to The Wire.